The Beginning
Where the Story Starts
It started with a simple question: why are most commercial dog chews made from synthetic ingredients, shipped thousands of miles, wrapped in plastic — when the world's finest natural chewing material grows right here in our backyard?
Sri Lanka is the home of true Ceylon cinnamon, Cinnamomum verum, a species valued around the world for its distinctive aroma and naturally low coumarin content. Local farmers had been working these plots for generations. All that was missing was someone to turn that raw abundance into something dogs would love — and their owners could feel good about.
That's exactly what we set out to do. In a small workshop surrounded by cinnamon trees, with a handful of craftspeople and a trusted farming family by our side, Ceylon Dog Chew was born.